Harvested in the clean cold Canadian waters. Everything you want from a seafood that literally feeds from the ocean nutrients. PEI mussels must grow to a marketable size of 55-60mm, and with over 40 years of harvesting knowledge, processors are experienced in choosing the best quality to ship globally, giving the consumer a full, plump mussel meat.

Maybe it’s due to ice harvesting in the winter, with bays covered with ice 4ft deep, or maybe its just the pure beauty of the PEI landscape, but PEI mussels are world famous and can be found from North America to Japan.